Description
Yayla Baldo Rice, Product of Gönen Region 2000gr
Product of Turkiye
Yayla Gönen Baldo Rice, which is used in the preparation of pilafs that accompany the most special main dishes of the kitchens, manages to stand out with its large grains.
Baldo rice, which is perfectly compatible with the meals you will serve with rice pilaf that is grained after cooking, makes you feel like a chef.
Yayla Gönen Baldo Rice, which is frequently used in the preparation of rice pilaf, can also be consumed by using it in the preparation of desserts such as rice pudding.
Rice, which is quite rich in terms of nutritional value, is offered for sale in the best closed air-tight packages.
It is recommended to store it in a cool environment away from light and humidity.
Origin: Turkiye
