Description
Soke Baklava and Pastry Flour 2000g
Product of Turkiye
Söke Baklava and Pastry Flour brings the natural form of flour to your skilled hands in the highest quality. Söke, an expert in flour, helps you make more nutritious recipes by enriching the flour flavor with minerals and vitamins found in the structure of wheat.
You can use Söke Baklava and Pastry Flour not only in making pastries and baklava, but also in many pastries with peace of mind.
Ingredients: Wheat flour (contains gluten), antioxidant (ascorbic acid), iron, folic acid
Allergen Warning: Contains gluten.
Storage Conditions: Store in a cool and dry place.
Origin: Turkiye
